Robyn Price

Pediatric/Prenatal Registered Dietitian






I am passionate about feeding babies using a baby-led approach. I work with you to nurture your child's intuitive eating abilities. I aim to empower parents to confidently feed their babies from bump to baby to child, laying down foundations for building a healthy relationship with food.


I obtained my BSc in Physiology and Pharmacology in 2014 and my BSc in Nutrition in 2019, both from the University of Saskatchewan. I completed my dietetic practicum in Regina and Moose Jaw, building connections and experiences in the NICU, clinical pediatrics, public health, and a children’s nutrition camp.


In 2019, I became a Certified Breastfeeding Specialist and started work as a lactation consultant helping babies with latching issues, growth concerns, and allergies/intolerances. My education and experience as a dietitian and lactation consultant ensures the feeding issues are factored out of the food issues. With this continued experience, I will soon challenge the International Board Certified Lactation Consultant (IBCLC) exam.


My passion lies with helping families feed their babies to set up a solid foundation for lifelong health:



  • Infant and pediatric nutrition (breastfeeding, formula, or combination feeding)


  • Breastfeeding difficulties

  • Nutrition strategies during bottle refusal

  • Food and breastmilk allergies/intolerances

  • Weaning and milk alternative guidance

  • Prenatal nutrition

  • Childhood mealtime issues or selective eating


I hold a membership with the Pediatric Dietitians Network under Dietitians of Canada.


My continued learning is focused on infant allergies and intolerances related to reflux, gas, colic, eczema, and gut health. I have completed the following courses in order to better serve individuals:



  1. Lactation Consultant Training Course by 'Lactation Education Resources to become a Certified Breastfeeding Specialist';

  3. Allergies and Breastfeeding Masterclass by Dr. Trillitye Paulin of Free to Feed.