Vegetarian

Blueberry Baked Oatmeal Cups

Blueberry Baked Oatmeal Cups

Posted in Weekday Meals / Vegetarian / Breakfast / Snacks / Vegan / Gluten Free

My son who's now 18 months old, will no longer eat cooked oatmeal. This is no surprise to me as I was well prepared for things to change. With toddlerhood also comes changes in growth, taste preferences, and acting picky around food all of which is normal. I knew that although he doesn't seem to...


Pumpkin Seed Butter Energy Bites

Pumpkin Seed Butter Energy Bites

Posted in Weekday Meals / Vegetarian / Snacks / Vegan / Gluten Free

If you're looking for peanut and treenut free snack alternatives, I've got you covered with this great recipe using pumpkin seed butter. Pumpkin seed butter is made from roasted pumpkin seeds (pepitas) and has more protein than any other seed or nut butter available at 10g protein/2 tbsp. It's...


Miso Tahini Dressing

Miso Tahini Dressing

Posted in Weekday Meals / Vegetarian / Vegan / Dressings

This creamy, flavourful dressing originally went with my Sunshine Bowl recipe. But it's also amazing on salads, steamed vegetables like broccoli or green beans, and rice bowls.   Tahini is a sesame seed paste, commonly used to make chickpea hummus. It's a rich source of iron, calcium, protein...


Garlic Butter Banza with Lemon and Spinach

Garlic Butter Banza with Lemon and Spinach

Posted in Weekday Meals / Vegetarian / Entrees / Gluten Free

Banza Rotini is made from chickpeas and pea protein, so it's very different from a wheat-based pasta but can fool almost any pasta lover into thinking it's regular 'ol wheat pasta. What I love about Banza is that it offers such a rich source of protein and fibre compared to wheat pasta. I'm...


Sesame Lime Tofu Strips for Baby

Sesame Lime Tofu Strips for Baby

Posted in Infant Nutrition / Weekday Meals / Vegetarian / Vegan

Tofu is made from pressed, whole soybeans (you can learn more about soy here), and as per the 2017 Guidelines for the Diagnosis and Management of Food Allergy, soybeans are a common food allergen that is important to introduce to infants around 6 months of age. Early introduction may help to...


Warm Lemon Garlic Kale with Parmesan

Warm Lemon Garlic Kale with Parmesan

Posted in Weekday Meals / Vegetarian / Vegan / Sides / Salads

Truth bomb - kale has never been a favourite leafy green vegetable. In fact, I've often struggled to find a way to enjoy kale. So for a very long time I simply didn't even try. And it's totally okay NOT to like kale (or any "healthy" food for that matter) regardless of how much hype and...


Thai Red Coconut Curry with Tofu

Thai Red Coconut Curry with Tofu

Posted in Weekday Meals / Vegetarian / Entrees / Vegan

Having travelled to Thailand, I know that this dish is by no means authentic. But it certainly adds a whole new set of flavours and textures that may brighten up a boring supper routine. While this dish uses some convenience items, it still offers a host of nutrients and fibre. If you're new...


Harvest-time Lentil Stew

Harvest-time Lentil Stew

Posted in Weekday Meals / Vegetarian / One-Pot Meals / Entrees / Vegan

October is Agriculture month in Saskatchewan so it's a great time to appreciate the farmers hard at work harvesting their crops, and to celebrate our local agriculture. This stew couldn't be closer to "local food" - this time of year it is easy to find all the main ingredients grown...


Grandma's Harvest Pumpkin Pie

Grandma's Harvest Pumpkin Pie

Posted in Weekday Meals / Vegetarian / Dessert

Nothing says Fall, harvest time, or Thanksgiving than the flavour and aroma of pumpkin. This particular recipe is dear to me as I discovered it in my late grandmother's old batter-spattered notebook among her other recipe favourites. And I appreciate her use of whole, locally-grown...


Overnight Oats with Blueberries & Pepitas

Overnight Oats with Blueberries & Pepitas

Posted in Weekday Meals / Vegetarian / Breakfast / Vegan

Overnight Oats (ONO) are a great option for people who feel rushed in the morning and the last thing they have time for is deciding what to have for breakfast. ONO are prepared ahead time so it not only frees up your morning, but starts your day with a filling and nutrient-dense meal. This...


Spinach Salad with BBQ Grilled Pears

Spinach Salad with BBQ Grilled Pears

Posted in Weekday Meals / Vegetarian / Sides / Salads

Have you ever grilled pears? OMG, they're delicious! I love a good summer salad but I get bored with my same old go-tos and incorporating fruit that's in season is a great way to add excitement to your salads. Pears are currently in season, starting with California pears from the end of July...


Blueberry Basil Smoothie

Blueberry Basil Smoothie

Posted in Weekday Meals / Vegetarian / Snacks / Beverages

You guys! I've been wanting to play around with blueberries and basil for awhile now and the timing is perfect because my basil is thriving and I have a lot of it! I am so excited about this smoothie and just how nicely the basil compliments the blueberries. It's light and refreshing but...


Tofu Sunshine Bowl with Miso Dressing

Tofu Sunshine Bowl with Miso Dressing

Posted in Weekday Meals / Vegetarian / Entrees / Vegan / Vegetarian / Vegan / Gluten Free

This bowl is such a welcome change to our usual dinner routine, whether we're in a mid summer melt-down, or feeling the mid-winter blues. I eat with my eyes and I love all the colours of this dish, which makes me think of sunshine! With all that colour comes loads of nutritients too -...


So Many Reasons to Love Potato Salad

So Many Reasons to Love Potato Salad

Posted in Weekday Meals / Vegetarian / Sides / Gluten Free / Salads / Controversy

I had to laugh the other day because I saw an ad for a local fundraiser titled, "Low Carb BBQ". Um yeah, I thought to myself, "I'll bring the buns and the potato salad!", which brought me to this special blog. Barbeque season or not, potato salad is a favourite in my household. My husband...


Chickpea Cakes with Lemon, Garlic Aioli

Chickpea Cakes with Lemon, Garlic Aioli

Posted in Weekday Meals / Vegetarian / Vegetarian / Sides / Gluten Free

Whether you're new to plant-based eating or an experienced vegetarian, you're going to love these chickpea cakes. It took some work to create a cake/pattie that was crispy but not deep fried. Chick peas are a pulse crop within the legume family. They are rich in fibre and folate and a good...


Chili Lime Mexican Bean Soup

Chili Lime Mexican Bean Soup

Posted in Weekday Meals / Vegetarian / One-Pot Meals / Soup

Step up your Meatless Monday game with this easy, Mexi-spiced soup. This meal can be ready to eat in under 30 minutes yet contains loads of nutrients such as iron, zinc, magnesium, folate, potassium, vitamin C, fiber and protein.   Ingredients 1 tablespoon avocado oil or extra virgin...


Vegan Pepita "Parm"

Vegan Pepita "Parm"

Posted in Weekday Meals / Vegetarian / Vegan / Sides

Although I do not eat a vegan diet 100% of the time, as someone who eats a very flexible diet pattern I do enjoy a lot of vegan alternative foods and meals. And as a dietitian who supports individuals with their plant-based eating goals, I find it's important for me to experiment in the kitchen...


Peachy Coconut Overnight Oats

Peachy Coconut Overnight Oats

Posted in Weekday Meals / Vegetarian / Breakfast / Snacks / Gluten Free

Ingredients 1/3 cup rolled or quick oats 1 tbsp chia seeds 1 cup unsweetened organic soy milk 1 teaspoon unsweetened coconut flakes Dash of cinnamon 2 tablespoons plain Greek yogurt Canned California Clingstone peaches (in juice or water, rinsed) 1 teaspoon maple...


Creamy Cashew Milk Hot Cocoa

Creamy Cashew Milk Hot Cocoa

Posted in Weekday Meals / Vegetarian / Vegan / Dessert / Beverages

To add to the theme of healthier holiday beverages, along with my Mulled Wine Mocktail and Festive Fruit & Mint Punch, this vegan-friendly hot cocoa is also lower in sugar and calories but doesn't compromise taste. Cashew milk has a mild flavour but creamier than other plant-based beverages, and...


Fresh, Festive Fruit & Mint Punch

Fresh, Festive Fruit & Mint Punch

Posted in Nutrition Tips / Weekday Meals / Vegetarian / Vegan / Beverages

  With the festive season upon us, many of our clients are eager to maintain their nutrition and wellness goals, while still participating in parties and events with coworkers, family and friends. And not everyone is eager to fill their bellies with booze. For those who prefer to keep the...


 Maple and Mexi Spiced Roasted Nuts

Maple and Mexi Spiced Roasted Nuts

Posted in Weekday Meals / Vegetarian / Snacks / Vegan / Dessert

These roasted nuts make an easy, winter party snack AND being full of mono-unsaturated fats, vitamin E, magnesium, protein, iron, and fibre - they're good for you! Easy to put together on the fly, not too spicy, and not too sweet, this recipe is one to keep on hand for a quick and easy addition...


Baked Pumpkin Mac n' Cheese

Baked Pumpkin Mac n' Cheese

As we prepare for another winter, be sure to star this comfort food for that snowy, nose-in-a-book, Sunday afternoon. It is no surprise to anyone that macaroni and cheese is rich (in other words, calorie dense). But with our "all foods fit" philosophy, yes, even calorie-rich dishes make it into...


Cannellini Bean & Roasted Beet Hummus

Cannellini Bean & Roasted Beet Hummus

Posted in Weekday Meals / Vegetarian / Snacks / Vegan / Sides / Gluten Free

How fun does this hummus look? Beets are such a cool root vegetable to work with because of their bright, bold, and unique colour. The betanin that gives beets their colour, also add a good dose of antioxidants to your meal. There are more to beets than borscht (although I have a great recipe...


Best of Borscht

Best of Borscht

Posted in Weekday Meals / Vegetarian / One-Pot Meals / Vegan / Soup

My great grandma Halwas was from Poland, and I remember my grandma making variations of beet and cabbage soup. Although I don't actually have my grandma's original recipe, this is how I like to picture her making it with the fresh ingredients right from the farm. This borscht is packed...


Maple Pecan Toasted Granola (Low FODMAP)

Maple Pecan Toasted Granola (Low FODMAP)

Posted in Weekday Meals / Vegetarian / Breakfast / Snacks / Vegan / Gluten Free

This recipe is a variation of my original Simple Scratch Granola using low FODMAP ingredients for those of you with irritable bowel syndrome (IBS). If FODMAPs is a new term to you, find out more about these foods here and how they can affect the GI tract of someone with IBS. If you do not have...