Dessert
Pomegranate Chia "Pudding"
Developed and submitted by Brooke Bulloch, Registered Dietitian and mom With this recipe, by no means am I trying to replace your favourite pudding (mine is chocolate), and this isn't an effort to "healthify" pudding. For lack of better description I used the term pudding because, let's be...
Chocolate Yogurt Fruit Dip
Recipe developed by Brooke Bulloch, RD and mom. For families on-the-go, snacks can play an important role in fueling children, teens, and adults. Scheduled snacks (not to be confused with continuous grazing) are important for a few reasons: 1) Snacks help to maintain energy levels and...
Chocolate Date and Nut Bars
Submitted by Brooke Bulloch, RD and mom. I absolutely love the Larabar brand of bars as a convenient snack option for me (hello all my fellow mamas on the run!) or my toddler. They're made with dates and nuts as the base which makes them a good source of protein and fibre and basically a...
Creamy Cashew Milk Hot Cocoa
Nothing to me feels more festive than home made hot chocolate after playing in the snow. This recipe tastes creamy, has just the right sweetness, and comes with a bit of a kick if you're into that (hello cocoa and cayenne!). It goes nicely with my theme of holiday beverage alternatives such...
Baked Pears with Cinnamon Crisp Topping
Pear season has begun and while they make a delicious grab-and-go fruit or balanced snack with protein, pears tend to ripen all at once. Before they get too soft, this dessert is a great way to use up those last few pears. An easy dessert that can be baked on the BBQ if you prefer not to heat...
Mango Banana Frozen Yogurt Pops
Frozen yogurt pops make such a great summer snack for your littles. Toddlers and kids rely on nutrient-dense foods to help them grow. These pops (similar to this older recipe) are so tasty, creamy, and rich in nutrients such as vitamin C, potassium, calcium, B12, and protein. If adding the...
Grandma's Harvest Pumpkin Pie
Nothing says Fall, harvest time, or Thanksgiving than the flavour and aroma of pumpkin. This particular recipe is dear to me as I discovered it in my late grandmother's old batter-spattered notebook among her other recipe favourites. And I appreciate her use of whole, locally-grown...
Peach Creamsicle Smoothie
Add a little taste of summer to your smoothie! Canned California Clingstone Peaches are an affordable, convenient, and nutrient dense fruit to add to your winter grocery list. Aside from peaches, the key ingredient here is orange zest - a little goes a long way in making this smoothie taste...
Maple, Chili, and Cinnamon Roasted Nuts
These roasted nuts make an easy, delicious party snack with the right balance of sweet and salty. Nuts are a good source of mono-unsaturated fats, vitamin E, magnesium, protein, iron, and fibre so they are a great add-on with other snack foods, supporting more stable blood sugar levels. Easy...
Double Chocolate Cherry Nice Cream
Nice cream seems to be all the rage these days so I just had to try it out for myself. I think I went through 40 bananas trying various flavours and recipes, and this one if by far my favourite (chocolate peanut butter coming close). Nice cream is essentially a dairy free, gluten free, low...
Lentil, Oat and Chocolate Chip Cookies
Lentils are a rich source of fibre, folate, protein, and iron. They're inexpensive, very filling, and a great vegetarian alternative to meat, fish or poultry. This recipe uses a split lentil because they cook much faster than a whole lentil and they puree nicely. The cookie can be matched...
Peppermint White Chocolate Popcorn
I love this recipe for it’s simplicity, ease, and the fact that it includes one of my favourite, fibre-rich snacks - popcorn! Indulgent but not heavy; a suitable option for those with a gluten allergy or sensitivity. Ingredients: ~12 cups of air-popped or stovetop popcorn (~ 1/2 to 2/3...